Project two was the Rose Red Candy Wrapper, isn't it sweet. When I first saw it I thought when would I use it outside of Christmas... anytime you need a cute box really!!! Perfect as place settings at a children's party or a dinner party... with a little something inside. The trick with the Candy Wrapper die is to make sure your score lines are folded very well and crisply, using a bone folder is a must.
Project Recipe:Stamps: You are Loved
Ink: Rose Red, Pretty In Pink, Old Olive Re-Inkers,
Card: Rose Red, Whisper White
Big Shot etc: Candy Wrapper Die
Punches: Decorative Label
Accessories: Lucky Limeade Ruffled Ribbon, Baby Wipes, Paper Snips, Bone Folder
After two Pink toned projects I thought it might be nice to completely change the colour scheme. A bit of Spice Cake, Soft Suede, Early Espresso and More Mustard and voila a more masculine colour scheme... Here's the "Spice Cake Giraffe" as I've nicknamed him.
Project Recipe:Stamps: Zoo Review, Curly Cute, French Foliage
Ink: Soft Suede, More Mustard
Card: Soft Suede, Early Espresso, Very Vanilla, Spice Cake DSP
Punches: Dotted Scallop Ribbon Border
Accessories: Sponge Daubers, Stamp-a-ma-jig
I love the colour combination of this card, in fact this card is modelled after a Swap Card I did for Perth Regionals 2011. There was a lot of stamping off/generational stamping to make the background effect around the giraffe.
Cheers
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